Dr. James F. Campbell is a Supervisory Research Entomologist with the USDA, Agricultural Research Service (ARS), Center for Grain and Animal Health Research in Manhattan, Kan., and Research Leader for the Stored Product Insect and Engineering Research Unit. He joined USDA ARS in 1999 and has since then conducted research focused on the distribution and movement patterns of stored-product insects in food facility landscapes, improving the implementation and interpretation of insect monitoring programs, and determining the impact of different management tactics on pest populations within commercial food facilities. Dr. Campbell is an Adjunct Professor in the Department of Entomology at Kansas State University, where he has co-supervised eight graduate students and served on many other graduate student committees. He has been an author on 156 peer-reviewed journal articles and more than 35 book chapters, proceedings papers, and technical articles; has given more than 150 invited presentations and has as part of collaborative research teams obtaining more than $10 million in extramural funding. Dr. Campbell serves as the President of the Permanent Committee of the International Working Conference on Stored Product Protection and is on the Editorial Board of the Journal of Stored Products Research and the Journal of Economic Entomology. He has received the USDA ARS NPA Early Career Research Scientist of the Year Award; Entomological Society of America National Recognition Award in Entomology, North Central Branch Recognition Award in Entomology, and North Central Branch Award for Excellence in Integrated Pest Management; and Dr. Wendell Burkholder Award from Insects Limited. He holds B.S. and M.S. degrees from Rutgers University, and a Ph.D. degree in Entomology from the University of California-Davis.